Mercier, Gustavo Culture

Dr Gustavo Mercier sharing the Puerto Rican Coquito

am from Puerto Rico. Our X-mas “eggnog” is called “Coquito”. Here is the recipe, a picture, and website for a bit of info.



Ps. Be careful! Tastes like a milkshake but packs a punch, particularly if you use 150 proof rum.

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