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Published 3/28/2026
Guo W, Carretero Santos L, Yee Koh G, Malamy M, Hawley A, Beachy H, Whelpley B, Wang J, Dempsey DR, Crott JW. Identification and characterization of a lipopolysaccharide binding, anti-inflammatory protein from Parabacteroides distasonis. Gut Microbes. 2026 Dec 31; 18(1):2650007. PMID: 41904604.
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Published 1/15/2026
Guo W, Meydani SN, Wu D. Bioactive Phytochemicals in Experimental Models of Multiple Sclerosis: Mechanisms, Efficacy, and Translational Potential. Nutrients. 2026 Jan 15; 18(2). PMID: 41599891.
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Published 10/22/2025
Guo W, Shukitt-Hale B, Wu D, Li L, Meydani SN. Dietary fruits and vegetables mitigate cognitive impairment in mice with high-fat diet-induced obesity: a pilot study. Nutr Neurosci. 2025 Oct 22; 1-10. PMID: 41123496.
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Published 2/6/2025
Guo W, Crossland N, Crott JW. Mediterranean diet improves liver health but does not protect against azoxymethane-induced colon tumorigenesis compared to Western diet in A/J mice. Exp Mol Pathol. 2025 Mar; 141:104953. PMID: 39919552.
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Published 8/21/2024
Guo W, Wu D, Li L, Lewis ED, Meydani SN. Increased Fruit and Vegetable Consumption Prevents Dysregulated Immune and Inflammatory Responses in High-Fat Diet-Induced Obese Mice. J Nutr. 2024 Oct; 154(10):3144-3150. PMID: 39154866.