Knowledge Mudhibadhi Moyo PhD

Published on 8/14/2022

Moyo KM, Choi J, Chang J, Soedono S, Nguyet DVH, Song YR, Park SJ, Go GW, Lee DY, Cho KW. 12-OAHSA is a component of olive oil and mitigates obesity-induced inflammation. J Nutr Biochem. 2022 Dec; 110:109127. PMID: 35977667.

Published on 7/3/2018

Kim H, Cho KW, Jeong J, Park K, Ryu Y, Moyo KM, Kim HK, Go GW. Red Pepper (Capsicum annuum L.) Seed Extract Decreased Hepatic Gluconeogenesis and Increased Muscle Glucose Uptake In Vitro. J Med Food. 2018 Jul; 21(7):665-671. PMID: 29969359.

Published on 11/28/2017

Ahn H, Jeong J, Moyo K, Ryu Y, Min B, Yun SH, Kim HY, Kim W, Go GW. Downregulation of Hepatic De Novo Lipogenesis and Adipogenesis in Adipocytes by Pinus densiflora Bark Extract. J Microbiol Biotechnol. 2017 Nov 28; 27(11):1925-1931. PMID: 28870006.

Published on 10/31/2017

Choe J, Moyo KM, Park K, Jeong J, Kim H, Ryu Y, Kim J, Kim JM, Lee S, Go GW. Meat Quality Traits of Pigs Finished on Food Waste. Korean J Food Sci Anim Resour. 2017; 37(5):690-697. PMID: 29147092.